Tsunehisa Stainless M105 Gyuto Knife 180mm - Made in Japan 🇯🇵
Tsunehisa シャープ Gyuto, Japanese western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no thickening, making sharpening on Japanese water stones very easy.
.
- Gyuto Knife
- Stainless Core VG10 / Stainless Clad
- Pakka Wood Handle
- Crafted in Japan
- 180mm Blade Edge Length
- 290mm Overall Length
- 1.5mm Blade Thickness
- 40mm Blade Height
- 115g
Tsunehisa シャープ Gyuto, Japanese western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no thickening, making sharpening on Japanese water stones very easy.
.
- Gyuto Knife
- Stainless Core VG10 / Stainless Clad
- Pakka Wood Handle
- Crafted in Japan
- 180mm Blade Edge Length
- 290mm Overall Length
- 1.5mm Blade Thickness
- 40mm Blade Height
- 115g
Description
Tsunehisa シャープ Gyuto, Japanese western handle,
Double-sided sharpened and laminated (Sanmai) blade made of stainless steel with a core of Japanese VG-10 steel. The blade is extremely thin and manually sharpened and has no thickening, making sharpening on Japanese water stones very easy.
.
- Gyuto Knife
- Stainless Core VG10 / Stainless Clad
- Pakka Wood Handle
- Crafted in Japan
- 180mm Blade Edge Length
- 290mm Overall Length
- 1.5mm Blade Thickness
- 40mm Blade Height
- 115g
